Spaghetti Bolognaise, Sicilian style...
A salad, rotund and scrumptious with black kalamata olives, herbs and sesame seeds roasted on top.
Some CHOCOLATE - Swiss 95% cocoa, absolutely heavenly divine (If I win, I promise I WILL send you a bar or two to a mailing address. You have tried NOTHING like this chocolate, especially when dipping fresh fat strawberries in to it, or plump organic strawberries.
The wine is Spanish, I find the robust oakiness and full fruit flavours delightful.
The plates are handcrafted from Jack The Ripper's playground-- Spitalfields in the East end of London. The glass is from Marrakech.
England